Alton, Hampshire
£19,454 - £21,483 per annum
10 Jun 2021
26 Jun 2021
Full Time


£19,454 - £21,483 per annum – 36.5 hours per week
35 days annual leave (including bank holiday allowance)

We have an exciting opportunity for a Chef to join our growing catering team. The main job role will be to provide wholesome food for our students using delicious fresh produce and you will also be jointly responsible for the organisation, preparation and cooking of meals to create dishes with modified textures for those with special diets.

The rota will include a combination of 7am-3pm and 11.45am-7.45pm shifts during term time with no weekend working and 10am-6pm shifts in the school and college holidays (13 weeks) which includes weekend working.

The successful candidate will be qualified to City & Guilds 706/1 & 706/2 or NVQ/QCF Professional Cookery level 1 & 2 and have experience in a commercial catering environment. All candidates will need to be able to work as part of a team and should possess excellent communication skills. It would be advantageous to have experience of complex diets, but training will be provided for the best candidate.

Closing date 27th June 2021

All of the above roles offer:
• Generous holiday allowance
• Excellent training and development opportunities
• Pension scheme, life insurance and critical illness cover
• Occupational health scheme
• HSF cash plan and Perkbox discount scheme
• Free wellbeing and social activities
• Free parking

An application pack can be obtained by visiting, emailing or calling 01420 547400 ext. 3410.

Treloar Trust is committed to safeguarding children, young people and vulnerable adults. All successful candidates will be subject to a DBS check along with other relevant employment checks.

To view all our current vacancies, please visit our website at

Treloar Trust, responsible for Treloar School and Treloar College, is an equal opportunities employer. Registered charity number 1092857.

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